दीनदयाल उपाध्याय गोरखपुर विश्‍वविद्यालय

Deen Dayal Upadhyaya Gorakhpur University

(Accredited A++ by NAAC)
100 Year Logo

Mr. Ashish Ranjan                

NET,

Hotel Management & Catering Technology

Applied Gastronomy , Hospitality and Tourism, Event Management

S.No. Employer Designation From To
1 Deen Dayal Upadhyaya Gorakhpur University Guest Faculty 06/11/2023 Till date
2 Kurukshetra University Research Fellow 05/07/2022 05/10/2023
3 Lucknow Institute of Hospitality and Management Assistant Professor 21/06/2021 30/06/2022
4 Hilton Garden Inn, Baani Square, Gurgaon Guest Service Associate 15/05/2018 31/07/2019
S.No. Title Journal Volume Year Contribution
1 A Conceptual review of eating practices derived from the Srimad Bhagwad Gita Global Journal of Research Analysis ISSN No. 2277 - 8160 13 2024 First Author
2 An Extensive examination of the role that Travel Vlogs have had in promoting Gorakhnath math as a Cultural Tourism Destination Indian Journal of Applied Research ISSN No 2249 - 555X 14 2024 First Author
3 Dal Pitha: Connecting Eastern Indian Flavour’s With Global Gastronomic Experience Advances in Economics, Business and Management Research (Springer Nature) ISSN: 2352-5428 285 2024 Co-author
4 The Impact of Travel Vlogs on the selection of off-beat destinations in Uttarakhand: A Comprehensive Analysis Peripex- Indian Journal of Research ISSN No. 2250 - 1991 13 2023 First Author
S.No. Name of Award Agency Year
1 Best Paper Presenter Award IRTTHI Chandigarh University, Chandigarh and Sunway University, Malaysia 2024
2 University Research Fellowship Kurukshetra University 2022
3 Post Graduate Gold Medal Kurukshetra University 2021
4 Specialised Bar Mixologist Pernord Ricard, USA 2021
5 Graduate Distinction Award National Council of Hotel Management and Catering Technology 2018
6 NCC B Certificate Grade A National Cadet Corp, Ministry of Defence 2015
7 Combined Annual Training Camp Indian Military Academy 2015
S.No. Title of Chapter Page Numbers Title of Book Publisher ISBN Year
1 Discovering the Nutritional Needs of Spiritual Visitors at ISKCON Centres in India Through Menu Analysis 223-238 Prospects and Challenges of Global Pilgrimage Tourism and Hospitality IGI Global- USA 9781668448199 2023
2 A Study on Knowledge of Health Benefits of Red Wine in Common People 10-17 Re-Strategizing Hospitality & Tourism BCIHMCT Publishers, New Delhi, India - 110019 9788194910435 2021